Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 342 | Calories From Fat 162 | | Calories | 342 kcal | Food Energy | 1431 kj | Carbohydrates | 39.81 g | Calories from Carbohydrates | 155.259 kcal | % Calories from Carbohydrates | 45.4 % | Fat | 18.43 g | Calories from Fat | 162.184 kcal | % Calories from Fat | 47.42 % | Monounsaturated Fat | 10.645 g | Polyunsaturated Fat | 3.129 g | Protein | 4.3 g | Calories from Protein | 17.63 kcal | % Calories from Protein | 5.15 % | Saturated Fat | 3.85 g | Total Dietary Fiber | 3.5 g | Ash | 2.1 g | Calcium, Ca | 14 mg | Copper, Cu | 0.15 mg | FA 14:0 Myristic | 0.005 g | FA 16:0 Palmitic | 1.922 g | FA 16:1 Palmitoleic | 0.009 g | FA 17:0 Heptadecanoic | 0.024 g | FA 18:0 Stearic | 1.772 g | FA 18:1 Oleic | 10.602 g | FA 18:2 Linoleic | 2.312 g | FA 18:3 Linolenic | 0.141 g | FA 20:0 Arachidic | 0.048 g | FA 20:1 Gadoleic | 0.034 g | FA 22:0 Behenic | 0.057 g | FA 24:0 Tetracosanoic | 0.023 g | Folate | 38 mcg | Iron, Fe | 0.78 mg | Magnesium, Mg | 39 mg | Manganese, Mn | 0.258 mg | Niacin | 2.85 mg | Pantothenic acid | 0.5 mg | Phosphorus, P | 129 mg | Potassium, K | 689 mg | Riboflavin | 0.04 mg | Selenium, Se | 0.6 mcg | Sodium, Na | 198 mg | Thiamin | 0.08 mg | Vitamin B-6 | 0.358 mg | Vitamin C, ascorbic acid | 11.6 mg | Vitamin E | 1.22 mg_ATE | Water | 35.35 g | Zinc, Zn | 0.47 mg |
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