USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

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1 oz ]

Babyfood, cereal, rice, with bananas, prepared with whole milk (100 g)

Nutrition Facts
Serving Size 100 g
Amount Per Serving 
Calories 117Calories From Fat 31
 
Calories117 kcal
Food Energy490 kj
Carbohydrates17 g
Calories from Carbohydrates66.3 kcal
% Calories from Carbohydrates56.67 %
Cholesterol11.31 mg
Fat3.5 g
Calories from Fat30.8 kcal
% Calories from Fat26.32 %
Protein4.2 g
Calories from Protein17.22 kcal
% Calories from Protein14.72 %
Saturated Fat2.261 g
Total Dietary Fiber0.17 g
Alanine0.175 g
Arginine0.198 g
Ash1 g
Aspartic acid0.349 g
Calcium, Ca213 mg
Copper, Cu0.05 mg
Cystine0.055 g
Folate6.2 mcg
Glutamic acid0.826 g
Glycine0.118 g
Histidine0.119 g
Iron, Fe11.04 mg
Isoleucine0.242 g
Leucine0.404 g
Lysine0.292 g
Magnesium, Mg34 mg
Methionine0.106 g
Niacin3.902 mg
Phenylalanine0.198 g
Phosphorus, P145 mg
Potassium, K253 mg
Proline0.335 g
Riboflavin0.759 mg
Serine0.226 g
Sodium, Na57 mg
Thiamin0.684 mg
Threonine0.197 g
Tryptophan0.063 g
Tyrosine0.193 g
Valine0.273 g
Vitamin A, IU26.28 IU
Vitamin A, RE26 mcg_RE
Vitamin B-120.33 mcg
Vitamin B-60.147 mg
Vitamin C, ascorbic acid1.12 mg
Water74.3 g
Zinc, Zn0.564 mg
 

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