1 stick melted butter
1 lb. powdered sugar
1 1/2 c. peanut butter
1 tsp. vanilla
12 oz. bag of chocolate chips
1/2 oz. paraffin wax

Mix first four ingredients together in a bowl. Roll into balls and refrigerate for 1 hour. Melt chocolate chips and paraffin wax in a double boiler. Put a toothpick in the ball and dip into the chocolate mixture. Put each ball on wax paper to harden.