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POTATO SALAD | |
6 med. red or white potatoes, boiled, peeled, halved and thickly sliced 3 hard boiled eggs, thickly sliced 4 stalks celery, cut in 1/4 inch slices 6 sweet Gherkiss pickles, sliced 4 or 5 white spring onions, sliced 12 black pitted olives, halved 1/2 c. sour cream 1/2 Jalapeno peppers, seeded and diced (optional) Salt & pepper to taste Mix and stir into salad. |
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