1 tbsp. butter
1 tbsp. flour
1/2 c. milk
Dash of ground red pepper
1/2 c. (2 oz.) shredded natural Swiss cheese
1/2 lb. broccoli, cut into spears, cooked & drained
6 oz. fully cooked ham slices

Make white sauce with butter, flour, milk and red pepper. Add cheese. Stir until melted. Arrange broccoli on bottom of 10 x 6 inch baking dish. Top with ham and cheese sauce. Cover. Bake at 350 degrees for 20-25 minutes or until thoroughly heated. Makes 2 servings.