2 lbs. ground beef
1 (16 oz.) can stewed tomatoes
1 (16 oz.) can tomato sauce
1 (8 oz.) can hot chili beans
1 lg. onion
1 tsp. salt
1 tsp. pepper
1 tsp. garlic powder
8 oz. shredded cheese
1 1/2 lbs. cooked egg noodles

Brown ground beef; drain off grease. Add all other ingredients except cheese. Put into a 2 1/2 quart casserole dish. Sprinkle cheese over top. Bake at 350 degrees until cheese is melted and a little brown on top.