FRENCH ONION RINGS 
3/4 c. sifted self-rising flour
1/4 tsp. salt
3 med. onions
1/2 c. buttermilk
2 tbsp. oil
1 egg

Mix all ingredients and roll onion rings in batter. Cook at 375 degrees in one quart of oil for deep frying. Do not crowd onion rings.

 

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