COCONUT-PINEAPPLE PIE 
2 unbaked pie shells
2 c. sugar
1 stick melted butter
4 eggs
1 sm. can crushed pineapple
1 can Angel Flake coconut
Few white raisins and chopped pecans
1 tsp. vanilla

Mix sugar and melted butter, add eggs and beat well. Add pineapple, coconut, raisins, pecans and vanilla. Bake at 350 for about 45 minutes.

 

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