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PUDDING OATMEAL COOKIES | |
1 1/4 c. flour 1 tsp. baking soda 1 c. butter, softened 1/4 c. granulated sugar 3/4 c. brown sugar 1 pkg. (4 serving size) vanilla flavor instant pudding and pie filling 2 eggs 3 1/2 c. oatmeal 1 c. raisins Mix flour with baking soda. Combine butter, the sugars and pudding mix in large mixer bowl; beat until smooth and creamy. Beat in eggs. Gradually add flour mixture; stir in oats and raisins. Drop by rounded measuring teaspoonfuls onto ungreased baking sheets. Bake at 375 degrees for 10-12 minutes. Makes about 5 dozen. |
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