HOLLY COOKIES 
40 marshmallows
1 stick butter
Green food coloring
4 1/2 c. corn flakes
Cinnamon candies

Stir marshmallows and butter in double boiler or microwave to melt. Add dark green food coloring. Stir in corn flakes. Drop by teaspoonfuls on waxed paper. Add red hot cinnamon candies for holly berries.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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