HELLO DOLLY COOKIES 
1 stick butter melted
1 c. graham cracker crumbs
1 c. Angel Flake coconut
12 oz. chocolate morsels
1 c. chopped pecans
1 can Bordons Evaporated Milk

Preheat oven to 350 degrees. Bake 40 minutes in 9 x 13 inch pan. Melt butter in selected pan and put ingredients into pan in the order written (in layers) ending with the evaporated cream. When cool, cut in squares and serve. Simple, Easy, and Rich.

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