2 bunches fresh broccoli
1 c. green olives, sliced
8 green onions, chopped
5 hard boiled eggs
1 lb. bacon, fried, drained & crumbled

DRESSING:

1 c. mayonnaise
3/4 c. Parmesan cheese
1 (16 oz.) Wishbone Italian dressing
Salt & pepper

Wash broccoli and separate into flowerets. Break into small buds. Toss broccoli, olives, green onions, eggs and bacon. Combine mayonnaise, cheese, dressing and seasonings to taste. Pour over the broccoli mixture. Refrigerate. Serves 6.