1 pkg. frozen broccoli pieces
1 pkg. frozen cauliflower
1 pkg. frozen Brussels sprouts
4 oz. can mushroom pieces
1 can mushroom soup
1/2 c. milk
Grated cheese

Cook vegetables as directed. Layer in a large casserole vegetables, mushrooms, and grated cheese. Mix soup and milk; pour over vegetables and sprinkle with grated cheese. Bake at 350 degrees until bubbly.