24 graham crackers
1 c. butter
1 c. brown sugar
1 c. chopped nutmeats

Break crackers in half and arrange them on ungreased cookie sheet. Combine butter and sugar in saucepan. Boil 2 minutes, stirring constantly. Spoon syrup on the crackers. Sprinkle chopped nutmeats on the crackers. Bake for 10 minutes at 350 degrees. Let set for a while until cool, then remove.