3 whole chicken breasts
1 1/2 stacks Ritz crackers
1 1/4 sticks butter
Lemon juice
Salt
Pepper

Remove skin from chicken breasts and split each in half. Marinate chicken breasts for several hours in lemon juice. Salt and pepper chicken breasts. Place bone side down into a baking dish.

Melt butter and mix with cracker crumbs. Sprinkle crumbs over chicken. Add 1/4 cup water. Cover and bake at 325 degrees F. for 1 1/4 hours.