2 c. sugar
2 tbsp. corn meal
1/4 c. milk
1/4 c. lemon juice
Grated lemon rind
1/4 c. butter, melted
1 tbsp. flour
4 eggs

Mix sugar, corn meal and flour. Add eggs one at a time and beat well. Stir in melted butter, milk, lemon juice and rind; mix well. Pour into an unbaked pie crust. Bake at 350 degrees for 45 minutes. Cool and serve.