JANE'S BLUEBERRY MOLD 
3 oz. pkg. raspberry Jell-O
3 oz. pkg. strawberry Jell-O
1 (16 oz.) container sour cream
1 can blueberries

Dissolve Jell-O in 2 cups hot water. Blend in sour cream. Add blueberries with liquid. Pour into mold. Chill.

 

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