TUNA CASSEROLE 
1 lg. can tuna in spring water
1 can mushroom soup
1/2 c. shredded med. Cheddar cheese
Crushed potato chips

Spray casserole dish with Pam. Mix tuna and mushroom soup. Pour into casserole dish. Top with shredded cheese and crushed potato chips. Bake at 350 degrees until bubbly.

 

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