1 lb. hamburger
1/4 green pepper (chopped)
1/2 c. ketchup
1/4 tsp. pepper
1 c. Velveeta cheese
1 onion (chopped)
1/2 c. celery (chopped)
1 tsp. salt
1 tbsp. A-1 sauce

Saute pepper, onion and celery until soft. Add hamburger; cook until brown. Add ketchup, salt and pepper. Stir. Add A-1 sauce and cheese. Cook slowly 10 minutes. Cover and cool. Spread on hot dog buns. Wrap in foil. Bake 350 degrees, 15-20 minutes or wrap in wax paper and microwave on high approximately 2 minutes. (May be frozen.)