1 c. flour
1 tsp. baking powder
1/4 tsp. salt
3 tbsp. sugar

1 egg, beaten
1/3 c. milk
Apples, pared and cored and diced

Mix well. Fry in hot fat until brown. Drain on paper (towels or brown bags). Sprinkle with confectioners sugar or cinnamon sugar while hot. Makes 8 or 9 fritters.