1 1/2 lb. ground beef
1 1/2 tsp. salt
1/4 tsp. pepper
1/2 c. water
1/4 c. fine dry bread crumbs
4 med. onions, sliced
1 can (10 3/4 oz.) beef gravy

Mix all ingredients, except last 2. Shape into 4 large patties. Brown on one side in greased skillet. Turn, add onions and brown lightly. Add gravy, cover and simmer about 30 minutes. Makes 4 servings.