Duncan Hines Golden Butter cake mix

Mix by directions; divide batter into three 8 or 9 inch round cake pans. Bake and let cool.

FROSTING:

1 med. size carton Cool Whip
2 (3 oz.) pkg. cream cheese
1 c. powdered sugar
1 can blueberry pie filling
1 tsp. lemon juice

Mix together cream cheese, powdered sugar, and add Cool Whip. Stir lemon juice in blueberry pie filling. Put cream cheese mixture in first cake layer, then put 1/3 of the can of pie filling on cream cheese mixture. Add 2nd layer and repeat. 3rd layer - repeat.