1 pkg. brownie mix
2 c. miniature marshmallows
6 oz. semi-sweet chocolate bits
1/4 c. milk
1/2 c. chopped nuts

Prepare brownie mix as directed on label for cake-type brownies, using 13 x 9 inch pan. As soon as the pan is removed from the oven, immediately sprinkle with marshmallows.

Heat chocolate bits with milk in a small saucepan over very low heat, stirring with a wooden spoon until melted and smooth. With metal spoon, drizzle melted chocolate mixture over melted marshmallows. Sprinkle chopped nuts over chocolate.