2 eggs
1/4 c. sugar
1 c. molasses
3 c. flour
1/2 c. hot water
1/2 c. Crisco
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. cloves
1 tsp. ginger
1/4 c. pecan pieces

Cream eggs, sugar, molasses, water and Crisco. Add dry ingredients. Pour into 2 bread pans (greased). Bake at 350 degrees for 40-50 minutes.