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VEGETABLE SOUP | |
1 slice baked ham, diced 1 med. onion, diced 1 (16 oz.) pkg. frozen mixed vegetables 1 (16 oz.) pkg. frozen sliced okra 2 lg. cans Hunts tomatoes 1/2 head cabbage, sliced Salt & pepper to taste 1 tbsp. sugar Add all ingredients to 5 quart crock pot. Cook on low 18 hours or cook on top of stove on low 3-4 hours. |
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