1 lb. ground beef
1 (28 oz.) bottle barbecue sauce (your choice)
1 whole onion

Cut up your onions finely and brown. Add ground beef. When it's cooked through drain grease. Add barbecue sauce (I prefer honey but use what you like) - you can try a different kind every time. Cover and simmer about 10 minutes.

When done put on buns and serve with fries, tater tots or whatever side dish you like!!!

Submitted by: Ashleymama