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CARROT - NUT BREAD | |
1 c. sugar 3/4 c. oil 2 eggs 1 1/2 c. flour 1 tsp. cinnamon 1 tsp. baking soda 1/4 tsp. salt 1 1/2 c. grated carrots 1/2 c. nuts, chopped Beat together sugar, oil and eggs. Add the flour, cinnamon, soda and salt. Then add grated carrots and nuts. Use medium loaf pan. Bake 1 hour at 350 degrees. |
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