4 tbsp. cocoa
2 c. sugar
Pinch salt
1/2 c. milk
1/2 c. butter
3 c. oats
1/2 c. coconut
1/2 c. nuts
1 tsp. vanilla

On low heat melt first 5 ingredients in 2 quart saucepan. After melted and stirred increase heat to medium and cook to soft ball stage making sure all sugar is dissolved.

Take off heat and add next 4 ingredients, stirring until well blended. Drop mixture by tablespoons onto waxed paper. Let set until hard, about 1 hour. Makes approximately 3 dozen 1" cookies.