Pie crust for 10 inch pie

Line pie plate with crust. Saute chopped onion (1/2 cup), 1 lb. hamburger and 1/2 lb. pork. Boil about 6 large potatoes. Then whip with salt, pepper and bells seasoning to taste and milk. Put top crust on and brush with milk. Bake at 425 degrees for 25 to 30 minutes.