HOT DRIED BEEF DIP 
1 (8 oz.) cream cheese
2 tbsp. milk

Cream.

Stir in:

Blend in:

1/2 c. sour cream
1/4 c. chopped green pepper
2 tbsp. onion flakes
1/4 tsp. pepper
1/4 tsp. garlic salt

Saute and spoon over above: 2 tbsp. butter 1/2 tsp. salt

Bake 350 degrees, 20 minutes.

 

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