4 oranges
Whole cloves
2 qts. apple juice
2 c. pineapple juice
1/2 c. lemon juice
4 cinnamon stocks (for floating)
1 c. sugar
2 1/2 c. Applejack brandy

Make holes in the 4 oranges and insert whole cloves. Mix all juices, add sugar. Bring to a boil, simmer until dissolved. Float oranges and cinnamon sticks on top.