2 sticks of butter
3/4 cup cocoa
3 cups sugar
3 eggs
1 tsp vanilla
1 1/2 cups self-rising flour (added slowly)
1/2 cup chocolate chips

In a 3 quart pot melt 2 sticks of butter. Add 3/4 cup cocoa mix and take off heat. Add 3 cups sugar, 3 eggs and 1 tsp vanilla, mix well.

Add 1 1/2 cups self-rising flour slowly (if you don't it will look like it snowed in the kitchen). Stir in 1/2 cup chocolate chips.

Bake in a greased (or sprayed) 9x12 pan at 350 for 30 minutes.

Let cool, cut and pour the milk!

Submitted by: Miss Pat