FRUIT SALAD WITH DRESSING 
2 oranges, diced
3 bananas, diced
1 lg. can crushed pineapple, drained
2 apples, diced
8 marshmallows, diced
1 lg. bottle cherries, drained (maraschino)

DRESSING:

1 egg
1/3 c. sugar
3 tbsp. flour
Juice from pineapple & cherries

Mix all fruits and marshmallows together.

DRESSING: Cook in double boiler, stirring constantly until thick. Let cool. Add to fruit mixture. Chill. Will not lose color for several days.

 

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