TINY APRICOT PIES 
1 (3 oz.) cream cheese
1/2 c. butter
1 c. flour
1 egg
1/2 c. brown sugar
1/2 can apricot spread
1/2 c. walnuts, chopped

Blend first 3 ingredients together and fill tiny muffin cups or pans. Mix rest of ingredients together and fill. Bake at 350 degrees for 20 minutes. Sprinkle with confectioners sugar when cooled.

 

Recipe Index