1/2 c. butter
1 c. brown sugar
1 c. dark brown sugar
1 tsp. cinnamon
1 lb. walnuts

Melt butter in microwave in 1 1/2 quart dish on high 2 to 3 minutes. Add brown sugar and cinnamon. Stir well and continue to cook 1 to 2 minutes. Add nuts, stir to coat well cook in microwave 2 to 3 minutes more. Cool on wax paper. Caution: Mixture is VERY HOT.