1 sm. jar cheese spread
1/2 c. butter flavored Crisco
1 c. flour
1/8 tsp. salt

Mash cheese and Crisco; cream well. Add flour and salt; mix well. Roll into small balls; chill 1 hour. Place on ungreased cookie sheet. Bake at 450 degrees for 10 minutes. Balls will flatten as they cook. Serve at your next brunch.