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GROUND BEEF CASSEROLE | |
1 1/2 lb. ground beef 1 onion, chopped 1 green pepper, chopped 4 oz. Cheddar cheese, grated 3 eggs 1 1/2 c. milk 2/3 c. biscuit mix Brown ground beef with onion and green pepper in skillet, stirring until crumbly; drain. Layer ground beef mixture and cheese in casserole. Place remaining 3 ingredients in blender container. Process for 5 seconds. Pour over layers. Bake at 400 degrees for 30 minutes. Yields 4-6 servings. |
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