GREEN CHILI QUICHE 
3/4 c. evaporated milk (such as Milnot)
4 lg. eggs
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
1/2 tsp. cilantro flakes
3/4 c. thick Picante Sauce
1 1/2 c. shredded cheddar cheese
1 pie crust, not baked

Mix all ingredients together. Pour into pie crust. Bake at 375 degrees for 30 minutes. Remove. Cover crust with foil and bake for 15 to 19 minutes more at 400 degrees. Let stand before slicing.

 

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