1 box orange cake mix (two layer)
1 (3 3/4 oz.) pkg. instant vanilla pudding mix
4 eggs
1/2 c. cooking oil
1/2 c. orange juice
1/2 c. galliano
2 tbsp. vodka

In large mixing bowl, combine cake mix and pudding mix. Add eggs, oil, 1/2 cup galliano, 1/2 cup orange juice and 2 tablespoons vodka. Beat on low speed of mixer for 1/2 minute. Beat on medium speed for 5 minutes, scraping the bowl frequently. Pour into greased and floured 10-inch bundt pan. Bake at 350 degrees for 45 minutes. (OR: Pour into 2 greased and floured 9-inch round cake pans. Bake at 350 degrees for 30 minutes.) Cool in pan 10 minutes. Remove to serving plate. When cake has cooled, drizzle with glaze.

GLAZE:

1 c. powdered sugar, sifted
1 tbsp. orange juice
1 tbsp. Galliano
1 tsp. vokda