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| WHITE MINTY CHOCOLATE FUDGE | |
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1 1/2 lb. white confectioners' coating 1 c. crushed mint or candy canes Microwave white coating 3 minutes. Stir in candy canes or mint (this will keep candy crunchy). Spread on a cookie sheet lined with wax paper and refrigerate. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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