1 zucchini
1 summer squash
12 cherry tomatoes
1 lg. onion
2-4 lg. garlic cloves
1 tsp. chopped basil
2-3 tbsp. olive oil
Salt and pepper

Use large sheet of heavy duty aluminum foil. Cut zucchini and summer squash in chunks. Cut tomatoes in half. Cut onions in slices. Arrange over squash and tomatoes. Add garlic (minced), basil, olive oil, and salt and pepper. Close up foil and put on grill for 20 minutes.