1 lg. can sweet potatoes
1 c. sugar
1 stick butter (melted)
1/2 c. milk
2 eggs

Mix the above ingredients. Put into greased dish and place topping on and bake 325-350 degrees.

TOPPING:

1 c. coconut
1 c. brown sugar, packed
1 c. chopped nuts
1/2 c. plain flour
1 stick butter, melted

Mix these ingredients and crumble on top before baking.