1 (8 oz.) pkg. cream cheese
4 tbsp. mayonnaise
4 tbsp. sugar
1 can whole cranberry sauce
1 (8 oz.) can crushed pineapple (well drained)
3/4 c. nuts
2 c. Cool Whip

Mix well; cream cheese, mayonnaise, and sugar. Fold in fruits (cranberry and pineapple); then nuts, then Cool Whip. Fill paper- lined cupcake pans. Freeze. Mmmmm Mmmmm GOOD! I usually double this recipe - It's so good!