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| CINNAMON RAISIN ROLLS | |
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1 can refrigerator biscuits Soft butter Cinnamon and sugar Raisins Preheat oven to 425 degrees. Roll out refrigerator biscuits. Spread with softened butter; sprinkle with sugar, cinnamon and raisins. Roll up from 1 side to the other. Place on ungreased baking sheet and bake at 425 degrees for 8-10 minutes. | |
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