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SOUR CREAM DELIGHT | |
2 pkg. crescent rolls 2 (8 oz.) pkg. cream cheese, softened 1 c. sugar 1 tsp. vanilla sugar and cinnamon Roll 1 package of crescent rolls onto a cookie sheet. Mix cream cheese, sugar and vanilla well. Spread on top of crescent rolls. Cover with second pack of rolls. Bake at 350°F until rolls are done. Mix a small amount of sugar and cinnamon together. Remove from oven and sprinkle with sugar mixture. |
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