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CREAM CHEESE DANISH DESSERT | |
2 pkgs. crescent rolls 1 (8 oz.) cream cheese 3/4 c. sugar 1 tsp. vanilla For filling, mix together: cream cheese, sugar and vanilla. Place 4 crescent triangles (still connected) on cookie sheet. Spread with half of filling mixture. Top with 4 crescent triangles, seal edges, repeat with other package of rolls. Bake at 350 degrees 12-15 minutes. Drizzle warm dessert with a mixture of powdered sugar and milk |
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