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SAUSAGE BALLS | |
1 lb. sausage meat (mild or hot) 2 c. Bisquick 8-10 shredded cheddar cheese Bring all ingredients to room temperature. Mix well with hands and roll into balls about the size of a walnut. Bake on ungreased cookie sheet at 375 degrees for about 18 minutes. May serve with Dijon mustard or horseradish sauce. |
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