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HOT AS THE DEVIL CHICKEN | |
2 to 3 lbs. chicken pieces 1/2 c. olive oil 1 clove garlic, crushed 1/2 tbsp. black pepper 1/4 tsp. Tabasco sauce Wash chicken thoroughly and remove skin. Blend all remaining ingredients. Marinate chicken for 2 to 3 hours. Grill. |
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