5 1/2 c. sliced apples
1/2 c. sugar
1/4 c. brown sugar
3 tbsp. flour
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. nutmeg

TOPPING:

3/4 c. flour
1/4 c. sugar
1/4 c. brown sugar
1/3 c. butter

Mix apples and pie ingredients and place in pie crust. Mix topping ingredients until crumbly and sprinkle on top of apples. Bake at 375 degrees for 1 hour.