DREAM WHIP TART 
3 c. flour
2 sticks & 2 tbsp. butter
2 tbsp. sugar

Mix like pie crust and pat into cookie sheet. Bake 15 minutes at 350 degrees, lightly brown.

In bowl: 2 c. powdered sugar

Another bowl: 1 tbsp. vanilla

Add cream cheese mixture into Dream Whip and beat again. Pour over crust. Cover with 2 cans Comstock cherries or blueberries. Refrigerate overnight.

 

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